RFID restaurant POS system

2011 International Conference on Machine Learning and Cybernetics Pub Date : 2011-07-10 DOI:10.1109/ICMLC.2011.6016799

Horng-Lin Shieh, Yi-Chun Liao

引用次数: 1

Abstract

In order to reduce the labor cost, improve the service quality, and achieve energy saving and carbon reduction for restaurants, this paper integrated a RFID, server and graphical man-machine interface to develop an ordering system for restaurants. The system can improve the service efficiency, lower the operating cost, and reduce environmental burden.

查看原文本刊更多论文

RFID餐厅POS系统

为了降低餐厅人力成本，提高服务质量，实现节能减排，本文将RFID、服务器和图形人机界面集成在一起，开发了一个餐厅点餐系统。该系统可以提高服务效率，降低运营成本，减轻环境负担。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

求助全文

约1分钟内获得全文求助全文

来源期刊

2011 International Conference on Machine Learning and Cybernetics

自引率

0.00%

发文量