{"title":"9. Shaping solutions to climate change and food (in)security by integrating peoples’ environmental knowledge in the Arctic regions","authors":"M. Poto","doi":"10.3920/978-90-8686-885-8_9","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":136087,"journal":{"name":"European Institute for Food Law series","volume":"14 7 Pt 1 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-03-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"European Institute for Food Law series","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3920/978-90-8686-885-8_9","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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