Sanitary Conditions of Primary Health Care Services from the perspective of Sanitary Surveillance

Y. Lima, M. Souza, Bianca Paz, E. A. Costa
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Abstract

Introduction: Sanitary surveillance (SS) is aimed at the risk associated with products and services and is part of the activities related to Primary Health Care (PHC) in its structure and processes. Objectives: To analyze the perception of SS professionals on the sanitary conditions (SC) of PHC services. Methods: Professionals of Sanitary surveillance teams Participated of a Focus Group (FG) of four Sanitary Districts of Salvador. The reports were analyzed based on documents and regulations of the Ministry of Health (MOH). Results: The participants of the FG associated SC to health risks, highlighting problems regarding the structure of services and provision of equipment/materials for actions under the PHC. They presented strategies to minimize risks such as preventive maintenance of equipment, supply of materials for the provision of care, and monitoring and organization of the work process in an appropriate manner. They considered "persistence" as an important trait for the work of SS professionals to achieve the minimization of health risks of workers and users in the PHC. Conclusions: The data collection technique of FG enabled the discussion of the topic and the reflection of professionals on their practices. However, it was found that for the implementation of FG, the focus on the theme is challenging. It is considered that it was difficult for SS professionals to address the possible implications of SC on PHC services and on the health of the population.
从卫生监测角度看初级卫生保健服务的卫生条件
卫生监测(SS)的目标是与产品和服务相关的风险,是初级卫生保健(PHC)结构和流程相关活动的一部分。目的:分析SS专业人员对初级保健服务卫生条件的看法。方法:对萨尔瓦多4个卫生区卫生监测小组的专业人员进行焦点小组调查。这些报告是根据卫生部的文件和规定进行分析的。结果:FG的参与者将SC与健康风险联系起来,突出了服务结构和为初级保健行动提供设备/材料方面的问题。他们提出了尽量减少风险的战略,例如设备的预防性维修、提供护理所需的材料,以及以适当方式监测和组织工作过程。他们认为,“坚持不懈”是党卫军专业人员工作的一个重要特点,可以最大限度地减少初级保健中心工人和使用者的健康风险。结论:FG的数据收集技术使话题的讨论和专业人员对其实践的反思成为可能。然而,人们发现,对于FG的实施,对主题的关注是具有挑战性的。据认为,SS专业人员很难解决SC对初级保健服务和人口健康可能产生的影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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