The Function of Mid-day Meal Scheme: A Critical Analysis of Existing Policies and Procedures in Rayagada District of Odisha (India)

N. Sripathi, Jagatabandhu Mohapatra, P. Dehury, Surya Neeragatti, S. Behera, R. Dehury
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Abstract

The Government of India initiated the second-largest food security programme, named the mid-day meal (MDM) Scheme to tackle nutrition-related issues, especially for children in backward communities. The main aim of the MDM Scheme in government and government-aided schools is to improve physical and economic access to nutritious food for children. The study evaluates the challenges regarding the existing practices in implementing the MDM Scheme in two blocks of the Rayagada district (Odisha, India). Rayagada district is one of the tribal districts with a high malnutrition condition among children. Further, the two blocks have been selected based on the implementation of MDM on a unique project basis in a resource crunch area. The study shows that the MDM Scheme has challenges with critical implementation issues such as delays in delivery, low-quality food, lack of water facilities and unhygienic cooking and serving practices. The findings have implications for effective implementation of the programme in similar contexts.
午餐计划的功能:对印度奥里萨邦Rayagada地区现行政策和程序的批判性分析
印度政府启动了第二大粮食安全计划,名为“午餐计划”,以解决与营养有关的问题,特别是落后社区的儿童。政府和政府资助学校MDM计划的主要目的是改善儿童获得营养食品的物质和经济途径。该研究评估了在印度奥里萨邦Rayagada地区的两个街区实施MDM计划的现有做法所面临的挑战。拉亚加达地区是儿童营养不良状况严重的部落地区之一。此外,这两个块是根据资源紧张区域中一个独特项目的MDM实现选择的。研究表明,MDM计划在实施过程中遇到了一些关键问题,如交付延迟、食品质量低、缺乏供水设施以及不卫生的烹饪和服务方式。调查结果对在类似情况下有效执行该方案具有影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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