RESISTANCE OF RED CURLY CHILI (Capsicum annuum L.) SPROUTS TO FUSARIUM OXYSPORUM INFECTION FROM SEEDS INDUCED BY 0.2 mT

Essy Dumayanti, R. Agustrina, W. Setiawan, E. Ernawiati, Yulianty Yulianty, L. Chrisnawati
{"title":"RESISTANCE OF RED CURLY CHILI (Capsicum annuum L.) SPROUTS TO FUSARIUM OXYSPORUM INFECTION FROM SEEDS INDUCED BY 0.2 mT","authors":"Essy Dumayanti, R. Agustrina, W. Setiawan, E. Ernawiati, Yulianty Yulianty, L. Chrisnawati","doi":"10.23960/jbekh.v8i1.167","DOIUrl":null,"url":null,"abstract":"Curly red chili (Capsicum annuum L.) is widely used as industrial raw material because it has a spicy taste. The increasing demand for chili is not balanced with the level of production. Chilies are susceptible to disease, one of which is fusarium wilt. The magnetic field affected the physical and chemical properties of water so that it increased peroxidase enzyme activity and plant metabolism. This research was aim to know the protective effect seeds induced by 0.2 mT Magnetic Fiel had given to red curly chili (Capsicum annuum L.) sprouts to Fusarium oxysporum infection. This study was arranged in a completely randomized design (CRD) with 5 treatments consisting of M0F0 (control), M7F0, M7F60, M15F0, M15F60. M0 is a seed not induced by a magnetic field; M7 is seed induced by magnetic field 7 minutes 48 seconds, M15 is seed induced by magnetic field 15 minutes 36 seconds, F0 is sprouted not infected with F. oxysporum and F60 is sprouts infected with F. oxysporum for 60 minutes. Each unit is repeated 5 times. The results of the ANOVA showed that exposure to a magnetic field had a significant effect on increasing plant height at 21, 28, and 35 days after planting (HST); the wet and dry weight of 7 days old plants; and the content of chlorophyll a, b, and total before flowering 21 days after planting. Overall, the 0.2 mT magnetic field treatment for 7 minutes 48 seconds tended to give better results to increase the growth of chili plants against F. oxysporum infection.","PeriodicalId":123546,"journal":{"name":"Jurnal Ilmiah Biologi Eksperimen dan Keanekaragaman Hayati (J-BEKH)","volume":"167 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-09-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Jurnal Ilmiah Biologi Eksperimen dan Keanekaragaman Hayati (J-BEKH)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.23960/jbekh.v8i1.167","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

Abstract

Curly red chili (Capsicum annuum L.) is widely used as industrial raw material because it has a spicy taste. The increasing demand for chili is not balanced with the level of production. Chilies are susceptible to disease, one of which is fusarium wilt. The magnetic field affected the physical and chemical properties of water so that it increased peroxidase enzyme activity and plant metabolism. This research was aim to know the protective effect seeds induced by 0.2 mT Magnetic Fiel had given to red curly chili (Capsicum annuum L.) sprouts to Fusarium oxysporum infection. This study was arranged in a completely randomized design (CRD) with 5 treatments consisting of M0F0 (control), M7F0, M7F60, M15F0, M15F60. M0 is a seed not induced by a magnetic field; M7 is seed induced by magnetic field 7 minutes 48 seconds, M15 is seed induced by magnetic field 15 minutes 36 seconds, F0 is sprouted not infected with F. oxysporum and F60 is sprouts infected with F. oxysporum for 60 minutes. Each unit is repeated 5 times. The results of the ANOVA showed that exposure to a magnetic field had a significant effect on increasing plant height at 21, 28, and 35 days after planting (HST); the wet and dry weight of 7 days old plants; and the content of chlorophyll a, b, and total before flowering 21 days after planting. Overall, the 0.2 mT magnetic field treatment for 7 minutes 48 seconds tended to give better results to increase the growth of chili plants against F. oxysporum infection.
红卷辣椒(Capsicum annuum L.)的抗性0.2 mT诱导的种子对尖孢镰刀菌的感染
卷红辣椒(Capsicum annuum L.)因其辛辣的味道而被广泛用作工业原料。对辣椒不断增长的需求与生产水平不平衡。辣椒易受病害影响,其中之一是枯萎病。磁场影响了水的理化性质,从而提高了过氧化物酶的活性和植物的代谢。本研究旨在了解0.2 mT磁场诱导种子对红卷曲辣椒(Capsicum annuum L.)芽苗菜对尖孢镰刀菌感染的保护作用。本研究采用完全随机设计(CRD),共5个处理,分别为M0F0(对照)、M7F0、M7F60、M15F0、M15F60。M0是不受磁场感应的种子;M7为磁场诱导种子7分48秒,M15为磁场诱导种子15分36秒,F0为未感染尖孢镰刀菌的发芽,F60为感染尖孢镰刀菌60分钟的发芽。每个单元重复5次。方差分析结果表明,在种植后21,28,35 d (HST),磁场暴露对株高的增加有显著影响;7日龄植株干、湿重;植后21 d开花前叶绿素a、b和总含量。总的来说,0.2 mT磁场处理7分48秒对辣椒植株抗尖孢镰刀菌的生长效果更好。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信