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The Properties of Mixture Solutions of Xanthan Gum/Gellan Gum and Mastication of Minced Foods for Aged Person

Journal of Japanese Society for Mastication Science and Health Promotion Pub Date : 2008-05-31 DOI:10.14858/SOSHAKU1991.18.49
M. Yoshimura, T. Kuwano, Takahiro Funamp, K. Nishinari
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黄原胶/结冷胶混合溶液与老年人肉糜咀嚼性能的研究
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Journal of Japanese Society for Mastication Science and Health Promotion
Journal of Japanese Society for Mastication Science and Health Promotion
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