{"title":"La culture de la patate douce et du maïs chez les Krahô","authors":"Ana Gabriela Morim de Lima","doi":"10.4000/ethnoecologie.10096","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":424145,"journal":{"name":"Revue d’ethnoécologie","volume":"15 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Revue d’ethnoécologie","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4000/ethnoecologie.10096","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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