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A REVIEW OF VARIOUS FORMS OF FOOD ADULTERATION AND VALIDITY INVESTIGATIONS USING FTIR SPECTROSCOPY

International Journal of Research in Pharmacy and Chemistry Pub Date : 2022-01-18 DOI:10.33289/ijrpc.12.1.2022.12(5)
Sudhamadhuri Alahalli, Y. Padmanabareddy
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各种形式的食品掺假及利用红外光谱进行有效性调查的综述
本文章由计算机程序翻译，如有差异，请以英文原文为准。
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International Journal of Research in Pharmacy and Chemistry
International Journal of Research in Pharmacy and Chemistry
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