{"title":"Screening control of antibacterial substances in meat using immunomicrochip technology","authors":"G. M. Goryainova, L.V. Arsenyev, E. A. Denisova","doi":"10.33465/2308-2941-2021-07-30-33","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":322580,"journal":{"name":"Meat technology magazine","volume":"60 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-07-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Meat technology magazine","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.33465/2308-2941-2021-07-30-33","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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