N. Kappel, Maryam Mozafarian, Nicoló Vela, A. Ombódi, C. Morikawa
{"title":"Effect of biostimulants on grafted and self-rooted eggplant (Solanum melongena L.)","authors":"N. Kappel, Maryam Mozafarian, Nicoló Vela, A. Ombódi, C. Morikawa","doi":"10.34116/nti.2019.aa.31","DOIUrl":null,"url":null,"abstract":"Book – 18th Alps-Adria Scientific Workshop 80 Effect of biostimulants on grafted and self-rooted eggplant (Solanum melongena L.) Noémi KAPPEL1 – Maryam MOZAFARIAN1 – Nicoló VELA2 – Attila OMBÓDI3 – Claudio Kendi MORIKAWA4 1: Szent István University, Department of Vegetable and Mushroom Growing & Hungary, 1118 Budapest, Villányi út 29-43.; E-mail: kappel.noemi@kertk.szie.hu 2: Bologna University, Faculty of Agricultural Science & Italy, 40126 Bologna Via Zamboni 33; E-mail: nicolo.vela@studio.unibo.it 3: Szent István University, Faculty of Agricultural and Environmental Sciences & Hungary, 2100 Gödöllő, Páter K. utca 1.; E-mail: ombodi.attila@mkk.szie.hu 4: Institute of Vegetable and Floricultural Science, Quality and Function Research Unit & 360 Kusawa, Anou, Tsu, Mie 514-2392, Japan E-mail: ckm@affrc.go.jp","PeriodicalId":410011,"journal":{"name":"Abstract book of the 18th Alps-Adria Scientific Workshop","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Abstract book of the 18th Alps-Adria Scientific Workshop","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.34116/nti.2019.aa.31","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
Book – 18th Alps-Adria Scientific Workshop 80 Effect of biostimulants on grafted and self-rooted eggplant (Solanum melongena L.) Noémi KAPPEL1 – Maryam MOZAFARIAN1 – Nicoló VELA2 – Attila OMBÓDI3 – Claudio Kendi MORIKAWA4 1: Szent István University, Department of Vegetable and Mushroom Growing & Hungary, 1118 Budapest, Villányi út 29-43.; E-mail: kappel.noemi@kertk.szie.hu 2: Bologna University, Faculty of Agricultural Science & Italy, 40126 Bologna Via Zamboni 33; E-mail: nicolo.vela@studio.unibo.it 3: Szent István University, Faculty of Agricultural and Environmental Sciences & Hungary, 2100 Gödöllő, Páter K. utca 1.; E-mail: ombodi.attila@mkk.szie.hu 4: Institute of Vegetable and Floricultural Science, Quality and Function Research Unit & 360 Kusawa, Anou, Tsu, Mie 514-2392, Japan E-mail: ckm@affrc.go.jp