T. Ward
{"title":"Measuring the Success of Seafood Ecolabelling","authors":"T. Ward","doi":"10.1002/9781444301380.CH10","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":417290,"journal":{"name":"Blackwell publishing","volume":"46 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2009-02-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"15","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Blackwell publishing","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1002/9781444301380.CH10","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 15
京公网安备 11010802042870号
求助内容：
应助结果提醒方式：
