State regulation and management of the system of ownership and use of agricultural land

Abstract

A huge country, sparsely populated over large areas, with an abundance of natural resources, inherited from the ancestors, this is a blessing and a burden at the same time - the territory and resources must not only be protected from envious neighbors and countries that are historically accustomed to obtain natural resources at an inexpensive price, but also populate and equip vast territories by establishing production, and not mainly engage in gathering and selling the gifts of nature, constantly being in a state of “lagging development model”. With an abundance of land resources, and at least half of the untapped potential of productive agricultural lands, the ever-increasing need for food in the world creates geopolitical and economic opportunities for increasing agricultural production through a more complete use of vacant agricultural lands of the Non-Black Earth Region and intensification of agriculture in regions with more fertile black soil. Land policy plays a decisive role in realizing the existing opportunities to increase agricultural production, legislation, and the quality of legal regulation of land relations, management of the use of productive agricultural land, institutional environment and land management infrastructure. The article considers long-term problems of land policy, land legislation, the quality of regulation and management of land resources in agriculture and the need to determine ways and means of their improvement. “Administrative labor occupies a dominant position in relation to executive labor, as well as to the services of the land. It forms “the third factor” of production (capital + land + labor. A significant part of capital is knowledge and the organization of production). Labor is as passive as natural objects (for economic theory). Labor and land are just an instrument” (Josef Alois Schumpeter, 1883-1950, Theory of Economic Development, p. 69).