Raman Spectroscopy Classification of Foodborne Pathogenic Bacteria Based on PCA-Stacking Model

Zeng Wan-dan, Shi Ru-jin, Wu Cheng-wei, Li Qian-xue, Xia Zhi-ping
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引用次数: 1

Abstract

The rapid identification of foodborne pathogenic bacteria is an important task. Compared with traditional detection methods, Raman spectroscopy is a non-destructive testing method and it can reduce the identification time. In order to improve the accuracy and efficiency of Raman spectra identification of Escherichia coil O157:H7 and Brucellasuis vaccine strain 2, this paper proposes a classification model that based on principal component analysis and Stacking algorithm. Grid search and K-fold cross validation are used to improve the robustness of the model. Compared with other models such as K Nearest Neighbor, and Support Vector Machine, the experimental results show that the Stacking algorithm as an ensemble algorithm has the highest accuracy rate of 95.73%, which has achieved the expected results.
基于pca叠加模型的食源性致病菌拉曼光谱分类
食源性致病菌的快速鉴定是一项重要的任务。与传统的检测方法相比,拉曼光谱是一种无损检测方法,可以减少识别时间。为了提高螺旋杆菌O157:H7和布鲁氏菌疫苗2株拉曼光谱鉴定的准确性和效率,本文提出了一种基于主成分分析和叠加算法的分类模型。使用网格搜索和K-fold交叉验证来提高模型的鲁棒性。实验结果表明,与K近邻、支持向量机等其他模型相比,叠加算法作为集成算法的准确率最高,达到95.73%,达到了预期的效果。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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