{"title":"Influence of Essential Amino Acids on the Synthesis of Polyproteins of the SARS-CoV-2 Virus in the COVID-19 Pathogenesis","authors":"S. Ponomarenko","doi":"10.36107/hfb.2023.i1.s162","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":374911,"journal":{"name":"Health, Food & Biotechnology","volume":"142 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-04-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Health, Food & Biotechnology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.36107/hfb.2023.i1.s162","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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