{"title":"Impact of Bread fortified with Lentil to Reduce Obesity in Obese rats","authors":"Samar. M.Shawir, Nashwa.M.Younes M.Younes","doi":"10.21608/jsezu.2023.291521","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":296928,"journal":{"name":"مجلة دراسات وبحوث التربية النوعية","volume":"130 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"مجلة دراسات وبحوث التربية النوعية","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21608/jsezu.2023.291521","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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