{"title":"Effect of Low Dietary Protein vs. High Protein Diets on COVID-19 Infection and Mortality","authors":"T. Swerczek","doi":"10.32474/sjfn.2020.03.000168","DOIUrl":null,"url":null,"abstract":"It has been shown that populations consuming primary rice\nhad a strong negative correlation whereas population consuming...","PeriodicalId":191049,"journal":{"name":"Scholarly Journal of Food and Nutrition","volume":"39 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2020-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Scholarly Journal of Food and Nutrition","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.32474/sjfn.2020.03.000168","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
It has been shown that populations consuming primary rice
had a strong negative correlation whereas population consuming...
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
