Incidência do cancro cítrico no município do Tomboco, provincia do Zaire, Angola

Flávio Tiopi Miguel, Henriqueta Nankali Bimba Fernando, Garcia Nfuidimau Miguel
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Abstract

Citrus canker is caused by the bacterium Xanthomonas citri subsp. citri and affects all citrus species and varieties. The impacts of this disease are related to plant defoliation, depreciation of fruit quality due to the presence of lesions, and reduction in production due to fruit drop. The general objective of this work was to address the incidence of citrus canker in the municipality of Tomboco, Province of Zaire, Angola, in addition to performing a diagnosis of the main impacts of citrus canker, as well as alternatives for living with the disease. Results obtained showed smaller variations over time for the data collected in plants with less than five years old. As canker is a difficult disease to manage, its best control measure is the eradication of infected plants and other neighboring plants within a minimum radius of 30 meters, or multiple sprays with chemical substances.
安哥拉扎伊尔省Tomboco市柑橘溃疡病的发病率
柑橘溃疡病是由柑橘黄单胞菌亚种引起的。影响所有柑橘品种和品种。这种疾病的影响与植物落叶、由于存在病变而导致果实质量下降以及由于果实掉落而导致产量减少有关。这项工作的总体目标是解决安哥拉扎伊尔省托姆博科市柑橘溃疡病的发病率问题,此外还对柑橘溃疡病的主要影响进行诊断,并提出与该疾病一起生活的替代办法。所获得的结果表明,在不到5年的植物中收集的数据随时间的变化较小。由于溃疡病是一种难以控制的疾病,其最好的控制措施是在最小30米半径内根除感染植物和其他邻近植物,或多次喷洒化学物质。
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