The role of silicon (Si) in increasing drought tolerance in wheat

J. Duvnjak, V. Španić
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Abstract

Global warming reduces surface water and dries out soils thus affecting wheat production by decreasing its grain yield and quality. Therefore, for ensuring global food security it is important to enhance drought tolerance in wheat. In this context, the alleviating effects of Silicon (Si) on drought stress has been observed in wheat. It has been reported that Si is also involved in physiological functions of wheat where it may improve antioxidant defense. Accordingly, Si fertilization could provide a relatively cheap method of improving wheat drought tolerance although Si is the second most abundant element, it is not readily available for uptake by plants. This study provides an overview of the currently available information on Si-mediated defense responses under drought stress.
硅(Si)在提高小麦抗旱性中的作用
全球变暖使地表水减少,土壤干涸,从而通过降低粮食产量和质量影响小麦生产。因此,提高小麦的耐旱性对确保全球粮食安全具有重要意义。在此背景下,已经观察到硅(Si)对小麦干旱胁迫的缓解作用。据报道,硅还参与小麦的生理功能,可能提高抗氧化防御能力。因此,施硅可以提供一种相对廉价的提高小麦抗旱性的方法,尽管硅是第二丰富的元素,但它不容易被植物吸收。本研究综述了干旱胁迫下硅介导的防御反应的现有信息。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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