Proteínas presentes en manjar blanco con semillas de Lupinus mutabilis Sweet “chocho”, artesanal e industrial.

{"title":"Proteínas presentes en manjar blanco con semillas de Lupinus mutabilis Sweet “chocho”, artesanal e industrial.","authors":"Frescia Liset Alvarado Castro, Susana Edita Paredes Díaz, Rosa Patricia Gálvez Carrillo, Margarita Clara Ojeda Pereda","doi":"10.18050/cientifi-k.v6n2a4.2018","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":252675,"journal":{"name":"REVISTA CIENTIFI-K","volume":"115 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-01-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"REVISTA CIENTIFI-K","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.18050/cientifi-k.v6n2a4.2018","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}