Methodology for intellectual management of entomophagous production

V. Lysenko, I. Chernova
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Abstract

Annotation Purpose. Development of a methodology for energy efficient management of the production of entomophages based on the use of intelligent algorithms. Methods. Factor-target and structural analysis; intelligent information technologies. Results. A methodology for intelligent management of the production of entomophages has been developed, which includes: determination of management objectives; production management requirements, taking into account its peculiarities; formalization complex and loosely structured dependencies; structuring information flows of production; intelligent algorithms for production control based on fuzzy logic, neural networks, cognitive analysis. Conclusions. The proposed methodology for the intelligent management of the production of entomophages makes it possible: to increase the level of technological controllability of processes (the possibility of changing its parameters) under the conditions of disturbances, while reducing the consumption of electricity and the influence of the subjective factor; to form control strategies in conditions of uncertainty. The functions of intelligent management of the production of entomophages are: assessment, forecasting; management; control; formalization; structuring; infocommunications; adaptability; monitoring; visualization and archiving of information. Keywords: methodology, management, production of entomophages, intelligent information technologies.
食虫生产的知识管理方法
AnnotationPurpose。基于智能算法的昆虫生产节能管理方法的发展。方法。因素-目标与结构分析;智能信息技术。已经开发了一种智能管理食虫生产的方法,包括:确定管理目标;生产管理要求,考虑其特殊性;形式化复杂和松散结构的依赖关系;构建生产信息流;基于模糊逻辑、神经网络、认知分析的生产控制智能算法。结论。拟议的昆虫生产智能管理方法使之成为可能:在干扰条件下提高工艺的技术可控性水平(改变其参数的可能性),同时减少电力消耗和主观因素的影响;在不确定条件下形成控制策略。昆虫生产智能化管理的功能有:评估、预测;管理;控制;规范化;构建;infocommunications;适应性;监控;信息的可视化和存档。关键词:方法论、管理、食虫生产、智能信息技术。
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