{"title":"Habitudes alimentaires des patients diabétiques de type 1 et risque cardiovasculaire: quels liens ?","authors":"S. Borot","doi":"10.1007/S13116-009-0011-9","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":194806,"journal":{"name":"Diabetologia Notes de lecture","volume":"106 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2009-09-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Diabetologia Notes de lecture","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/S13116-009-0011-9","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}