COMPUTER VISUAL INSPECTION OF PEAR QUALITY

Mykhailo Ilchuk, A. Stadnyk
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Abstract

A brief description of the basic stages of image processing is given to pay attention to the segmentation stage as a possible way to improve efficiency in decision-making. The main characteristics of the presented model are visual signs, such as color, shape, the presence of a stem, and others. Due to the different approaches in image processing, a high level of truthfulness is achieved, which is expressed in the percentage ratio of the accuracy of decision-making and varies in the range from 90 to 96%. Therefore, the results obtained in this work make it possible to automate the process of visual inspection with the prospect of increasing the speed and quality of product sales for the consumer.
梨品质的计算机目视检验
对图像处理的基本阶段进行了简要的描述,以关注图像分割阶段,从而提高决策效率。所呈现的模型的主要特征是视觉标志,如颜色、形状、茎的存在等。由于图像处理方法的不同,实现了高水平的真实性,以决策准确率的百分比比率表示,其范围在90%到96%之间。因此,在这项工作中获得的结果使视觉检测过程的自动化成为可能,并有望提高消费者销售产品的速度和质量。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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