{"title":"Polycyclic aromatic hydrocarbons (polynuclears) in foods.","authors":"M T Lo, E Sandi","doi":"10.1007/978-1-4612-6281-7_2","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":76425,"journal":{"name":"Residue reviews","volume":"69 ","pages":"35-86"},"PeriodicalIF":0.0000,"publicationDate":"1978-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1007/978-1-4612-6281-7_2","citationCount":"64","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Residue reviews","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/978-1-4612-6281-7_2","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 64
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