INFLUENCE OF IR DRYING OF THE MUSCLE PART OF THE BLACK SLEEP (HERMETIA ILLUCENS) LARHA ON THE CONTENT OF THE PROTEIN COMPLEX

Doroshenko V.A., Khozyaev I.A., Merker A.A., Reva E.N., Shcherbakov A.A.
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Abstract

The article presents the results of an experimental experience in determining the optimal conditions for drying the studied raw materials. The results of physical and chemical studies of the biomass of black soldier fly larvae used in the production of animal feed are presented. Experimental studies carried out at different temperatures, layer thicknesses and air flow rates in an infrared dryer showed that the optimal parameters for drying the muscle part of black soldier larvae in order to maximize the preservation of the amino acid composition and minimize the drying time were obtained at a temperature of 70 ° C, a layer thickness of 2 mm, speed flow 3 m/s. Such modes of drying the muscle part of black soldier larvae should be considered rational.
黑睡眠(hermetia illucens) larha肌肉部分干燥对蛋白质复合物含量的影响
本文介绍了确定所研究原料的最佳干燥条件的实验经验的结果。本文介绍了用于动物饲料生产的黑虻幼虫生物量的理化研究结果。在红外干燥机中对不同温度、层厚和空气流速进行的实验研究表明,在温度70℃、层厚2 mm、流速3 m/s的条件下,对黑兵幼虫肌肉部分进行干燥,可以最大限度地保存氨基酸组成,缩短干燥时间。这种干燥黑兵幼虫肌肉部分的方式应被认为是合理的。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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