PERLINDUNGAN HUKUM TERHADAP KONSUMEN ATAS PRODUK MINUMAN KOPI YANG MENGANDUNG PARACETAMOL DAN VIAGRA

Mohammad Edgar Rahandika Fridayangga, Evi Kongres
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Abstract

Consumer protection is a matter related to the business sector, especially in the field of food and beverage sales. Not a few consumers who suffered losses due to lack of awareness of consumers. The increasingly diverse distribution of food and beverages makes consumers not pay attention to the labels on these foods and beverages, especially on the halal label, changes in ingredients used and expiration dates. This can trigger business actors to commit fraud. Therefore, legal protection efforts are needed for consumers from various institutions such as LPPOM MUI which is in charge of handling halal certification, the POM Agency is in charge of supervising the circulation of products and BPSK as a dispute resolution agency in consumer legal sources based on Law No. 8/1999 on Consumer Protection. The purpose of the research is to find out the implementation process, what are the obstacles and solutions in legal protection for consumers in terms of Law No. 8/1999. The implementation of legal protection for consumers from the circulation of expired food and beverages in terms of Law No. 8/1999 on consumer protection through various stages and related to many sectors. For this reason, a good collaboration is needed. The implementation process starts from halal certification, labeling, and direct supervision to several shops and supermarkets by the POM and consumer dispute resolution by BPSK. Constraints in legal protection for consumers from the circulation of expired food and beverages in terms of Law No. 8/1999 on Consumer Protection are the many new products that are varied, incomplete documents, the size of the area, and the number of shops and supermarkets in several areas as well as the lack of parties involved. can descend directly, making it difficult to reach and supervise. The ideal legal protection for consumers from the circulation of expired food and beverages in terms of Law No. 8/1999 on Consumer Protection with direct supervision and inspection, consumers must be thorough and careful before buying products, and producers must pay attention to the safety and comfort of consumers and must also using safe and harmless raw materials. The provisions contained in Article 7 UUPK letter d that business actors are required to guarantee the quality of goods and/or services produced and/or traded based on the provisions of quality standards of goods and/or service
消费者对含有扑热息痛和伟哥的咖啡饮料产品的法律保护
消费者保护是一个与商业部门有关的问题,特别是在食品和饮料销售领域。不少消费者因缺乏消费者意识而蒙受损失。食品和饮料的分布越来越多样化,使得消费者不太注意这些食品和饮料上的标签,特别是清真标签、使用成分的变化和有效期。这可能引发业务参与者实施欺诈。因此,需要为各种机构的消费者提供法律保护,例如负责处理清真认证的LPPOM MUI,负责监督产品流通的POM机构以及基于第8/1999号《消费者保护法》的消费者法律来源中的争议解决机构BPSK。研究的目的是找出实施过程,在第8/1999号法律对消费者的法律保护方面有什么障碍和解决办法。根据第8/1999号有关消费者保障的法例,在不同阶段及涉及多个界别,为消费者提供法律保障,防止过期食品及饮料流通。因此,需要良好的协作。实施过程从POM对几家商店和超市的清真认证,标签和直接监督开始,由BPSK解决消费者争议。根据第8/1999号《消费者权益保护法》,在保护消费者不受过期食品和饮料流通的法律限制方面,有许多新产品种类繁多、文件不完整、面积大小、若干地区的商店和超级市场数量以及缺乏相关方。可以直接下降,难以到达和监督。对消费者流通过期食品和饮料的理想法律保护,根据第8/1999号消费者保护法,直接监督和检查,消费者在购买产品之前必须彻底和仔细,生产者必须注意消费者的安全和舒适,也必须使用安全无害的原材料。UUPK第7条d款所载规定,要求商业行为者根据货物和/或服务质量标准的规定,保证生产和/或交易的货物和/或服务的质量
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