DAMPAK DARI KUALITAS PRODUK DAN PELAYANAN TERHADAP LOYALITAS PELANGGAN PERUMDA AIR MINUM TIRTA TERUBUK BENGKALIS

Ade Suhartini, Ezril Ezril, Sri Rahmany, Siti Rosminah
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Abstract

Product and service quality is one of the factors that affect customer loyalty. With the products produced with good quality and the services provided with good quality, there will be an increasing number of customers for drinking water from Perumda Tirta Terubuk Bengakalis. This study aims to determine how the influence of the level of product and service quality on customer loyalty and how the form of quality and service is viewed from the perspective of Islam. This research is a quantitative research. The population of this research is 4,027 customers formulated with the slovin formula, so it becomes 100 respondents. The sampling technique used is random sampling, the sample in this study is a sampling technique where all individuals in the population either individually or together to be selected as sample members. Data was collected using questionnaires, library documentation and interviews. The data obtained were then processed and analyzed using the SPSS 23 application. The data analysis techniques used were validity test, data reliability, normality test, heteroscedasticity test, multiple linear test, t test, f test and coefficient of determination. The results of the study show that the results of the t-test analysis of product quality are 4.050 > 1.98, for service are 4.615 > 1.98, the value of f = 22.802 > 2.69, the results of the coefficient of determination (R2) are indicated by the coefficient R (RSquare) 0.170). This shows the understanding that the quality of products and services on customer loyalty is influenced by 32%. While the remaining 68% (100%-32%) is explained by other reasons
产品质量和服务对客户的忠诚度的影响
产品和服务质量是影响顾客忠诚度的因素之一。随着优质产品的生产和优质服务的提供,将有越来越多的客户饮用来自Perumda Tirta Terubuk Bengakalis的水。本研究旨在确定产品和服务质量水平对顾客忠诚度的影响,以及如何从伊斯兰教的角度看待质量和服务的形式。本研究为定量研究。本研究的人口是4027个客户,用slovin公式计算,所以它是100个受访者。使用的抽样技术是随机抽样,本研究中的样本是一种抽样技术,其中所有个体单独或一起被选为样本成员。通过问卷调查、图书馆文献和访谈收集数据。然后使用SPSS 23应用程序对所得数据进行处理和分析。采用的数据分析技术为效度检验、数据信度检验、正态性检验、异方差检验、多元线性检验、t检验、f检验和决定系数。研究结果表明,产品质量的t检验分析结果为4.050 > 1.98,服务的t检验分析结果为4.615 > 1.98,其f值为22.802 > 2.69,其决定系数(R2)用系数R (RSquare) 0.170表示。这表明理解产品和服务的质量对顾客忠诚度的影响为32%。而剩下的68%(100%-32%)是由其他原因解释的
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