{"title":"Briquetage and the Technology of Salt Production","authors":"","doi":"10.2307/j.ctvx1hshp.9","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":365359,"journal":{"name":"Maya Salt Works","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2019-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Maya Salt Works","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2307/j.ctvx1hshp.9","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}