{"title":"A Review on Production and Marketing of Mango Fruit","authors":"K. G. Chay, Amsale Workeneh, Beshadu Shifera","doi":"10.33552/WJASS.2019.02.000533","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":194042,"journal":{"name":"World Journal of Agriculture and Soil Science","volume":"26 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-05-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"10","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"World Journal of Agriculture and Soil Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.33552/WJASS.2019.02.000533","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}