O nazwach pizzy w polskich lokalach gastronomicznych na tle kategorii glokalności

P. Tomasik
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Abstract

The article is devoted to the localization of the names of pizza in the onomastic system. The author considers the degree of priopriality of studied lexical units. The background of the analysis is the cultural analysis of the glocality category.
本文主要研究了比萨名称在象限系统中的定位问题。作者考虑了所研究的词汇单位的优先度。分析的背景是对地域范畴的文化分析。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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