Our Daily Bread Co

Kamalini Ramdas
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Abstract

Our Daily Bread wasa small boutique bakery, producing a variety of daily and specialty breads. The company had excess capacity and was considering several options to increase revenues by entering the wholesale bread production business. The case allows students to perform process analysis in a multi-product setting with seasonal demand and evaluate the impact on capacity--as well as the profitability of--potential wholesale orders. The case also enables analysis of the option to purchase new equipment. This case is available in a multimedia CD version that highlights the stages in bread making and provides a bird's eye view of the entire operation. (UVA-OM-1018M).
我们的每日面包公司
我们的每日面包是一家小型精品面包店,生产各种日常和特色面包。该公司产能过剩,正在考虑通过进入面包批发生产业务来增加收入的几种选择。该案例允许学生在具有季节性需求的多产品环境中进行流程分析,并评估对潜在批发订单的产能和盈利能力的影响。该案例还可以分析购买新设备的选择。这个案例有多媒体CD版本,突出了面包制作的各个阶段,并提供了整个操作的鸟瞰图。(uva - om - 1018米)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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