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The effectiveness of balongga fruit extract (Cucumis melo L. forma agrestis) against Escherichia coli bacteria

2ND INTERNATIONAL CONFERENCES ON SCIENCES AND MATHEMATICS (2ND ICSM) Pub Date : 1900-01-01 DOI:10.1063/5.0138544
Muhammad Azdar Setiawan, Angriani Fusvita
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巴龙加果提取物(甜瓜L. forma agrestis)对大肠杆菌的作用
本文章由计算机程序翻译，如有差异，请以英文原文为准。
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2ND INTERNATIONAL CONFERENCES ON SCIENCES AND MATHEMATICS (2ND ICSM)
2ND INTERNATIONAL CONFERENCES ON SCIENCES AND MATHEMATICS (2ND ICSM)
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