M. Zaman, Shahnawaz Hassan, Sabah Fatima, B. Hamid, Shabeena Farooq, Ishfaq Qayoom, H. Alim, Vibhor Agarwal, R. Sayyed
{"title":"Biosurfactants Production and Applications in Food","authors":"M. Zaman, Shahnawaz Hassan, Sabah Fatima, B. Hamid, Shabeena Farooq, Ishfaq Qayoom, H. Alim, Vibhor Agarwal, R. Sayyed","doi":"10.1201/9781003247739-7","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":193050,"journal":{"name":"Microbial Surfactants","volume":"26 4","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-01-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Microbial Surfactants","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1201/9781003247739-7","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}