{"title":"Klebsiella spp. as Pathogens: Epidemiology, Pathogenesis, Identification, Treatment, and Prevention","authors":"A. Kamaladevi, S. Gowrishankar, K. Balamurugan","doi":"10.1201/B22030-33","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":426583,"journal":{"name":"Handbook of Foodborne Diseases","volume":"51 17","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2018-09-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Handbook of Foodborne Diseases","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1201/B22030-33","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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