Pembuatan Pupuk Organik Cair dari Limbah Pasar dengan Perbandingan Hasil Menggunakan Bioaktifator Air tahu dan EM4

L. Anggraini, Vicky Anderesta Kuswoyo, Mutia Annisa Marsya
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Abstract

Liquid Fertilizers contain a lot of organic waste which has been decomposed and ready for consumption by plants. By utilizing the remaining vegetables, dried leaves and tofu, it is expected to increase the economic value of waste and reduce environmental pollution. Liquid fertilizer composted by anaerobic fermentation and carried out in a closed bucket (composter) with a comparison of bio-activator wastewater of tofu and EM4. The characterization of liquid fertilizer products was carried out by Nitrogen Analyzer, UV-vis spectroscopies, and AAS tools to test the levels of Nitrogen, Phosphor and Potassium respectively. The Result shown that the N total levels (0,38 %), Phosphor levels (0,06 %), and potassium levels (0,15%) of POC that made from waste water of tofu are higher than POCEM4.
从市场废弃物中提取的液体有机肥,比较使用豆腐和EM4的水能结果
液体肥料含有大量的有机废物,这些废物已被分解,准备被植物消耗。通过利用剩余的蔬菜、干叶和豆腐,有望增加废物的经济价值,减少环境污染。通过厌氧发酵,在密闭桶(堆肥机)中进行液体肥料堆肥,并对豆腐生物活化剂废水与EM4进行比较。采用氮气分析仪、紫外-可见光谱法和原子吸收光谱法测定液肥产品的氮、磷、钾含量。结果表明,豆腐废水中POC的总氮含量(0.38%)、磷含量(0.06%)和钾含量(0.15%)均高于POCEM4。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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